The Story
Make traditional oshizushi (pressed sushi) at home with this hinoki wood sushi mold from Yamaco’s Temahima Kobo series. Slits in the mold act as a built-in guide, so you can cut 36 even pieces without them falling apart.Â
Crafted from uncoated Japanese cypress, it has a natural antibacterial quality and a light wood scent, making sushi prep simple and enjoyable.
Features
- Built-in slits to guide even cutting into 36 pieces
- Crafted from natural hinoki wood with a smooth finish
- Includes a bottom plate for easy sushi removal
- Ideal for making traditional rectangular oshizushi
Details
- Material: Hinoki (Japanese cypress), uncoated
- Size: Approx. 22 x 22 x 8cm (with bottom plate)
- Notes: As this is a natural material, slight variations in color, grain, and shape may occur
- Made in Japan
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Make traditional oshizushi (pressed sushi) at home with this hinoki wood sushi mold from Yamaco’s Temahima Kobo series. Slits in the mold act as a built-in guide, so you can cut 36 even pieces without them falling apart.Â
Crafted from uncoated Japanese cypress, it has a natural antibacterial quality and a light wood scent, making sushi prep simple and enjoyable.
Features
- Built-in slits to guide even cutting into 36 pieces
- Crafted from natural hinoki wood with a smooth finish
- Includes a bottom plate for easy sushi removal
- Ideal for making traditional rectangular oshizushi
Details
- Material: Hinoki (Japanese cypress), uncoated
- Size: Approx. 22 x 22 x 8cm (with bottom plate)
- Notes: As this is a natural material, slight variations in color, grain, and shape may occur
- Made in Japan
